If you patrol through the comments of any disaster preparedness forums, blogs, or social media groups, you'll quickly be assailed with the following wisdom any time you recommend a good water filter:
"Get a lifestraw, they're $20."
These good people will talk you to death about their guns and how they'll survive out of their backpack once the EMP hits, but what they won't do is regale you with stories about how they got pinworms, beaver fever, or diarrhea from drinking water through an insufficient filter.
This topic is going to get heavy handed quick and if you're inclined to look at reason and evidence, it'll leave you with no question as to the importance of a good water filter. If you're not and you're banking on a $20 budget device for a worst-case scenario, well, at least you'll know the risks.
We get that not everyone has the money to drop on an MSR Guardian, so please don't mistake this as a jab at people on a budget. Our goal is to provide some evidence that you're going to be miles ahead by saving and getting a quality filter (which can be had from $75-100) as it will last longer, perform it's task more efficiently, and provide you more protection against what basically amounts to gut works, diarrhea, and liquid cancer.
There are places where you can skimp. We've tested dozens of knives and backpacks. We'll gladly tell you that if all you can afford is a Kershaw and an surplus ALICE pack, you can put those to good use and not be all that far behind the guy with a Kifaru and custom made knife from whoever's popular.
Often times, skill and mindset are enough to overcome deficiencies in equipment.
In the case of water filters, that's not true.
Let's start by defining the importance of water:
Water is a non-negotiable, consumable requirement, and it's a vector for diseases - especially in emergencies.
Also, if you've already grabbed a Lifestraw or Sawyer filter, we're not knocking you. Taking *some* step is better than nothing. But, you need to have a realistic assessment of what you can expect if you have to press it into serve in a post-Disaster environment. For this reason, if you laugh at a $100 water filter, but you've got a $1000 AR-15, now would be a good time to consider your priorities.
A last point on this: we say often that water is a non-negotiable, consumable requirement. What this means is "You can never carry enough". Period.
What you *can* do is have a method of preparing water you come across to make it safe. As such, if you can carry enough for a day or two and plan around finding more, we can address the problem of infinite requirement by having the right tools...
So, bottom line up front:
If you buy a $20 filter, you're going to get $20 worth of protection for a resource you're going to need through the duration of the situation, that - if filtered poorly - will make you sick with one of the deadlier conditions known to mankind.
Water Science: Contaminants
Having briefly been a part of the nation's leading water science agency, there are some major considerations that you need to understand when it comes to water safety. First of all, let's break it into two categories: Physical safety, and Safe Consumption. We're not going to talk about physical safety here (think: floods and boating, which are responsible for an astonishing number of deaths) but we'll instead focus on drinking water.
In particular, we want to be thinking about inorganic (Dissolved solids, heavy metals, chemical toxins) and organic contaminants.
What we should make clear at this point is that there are places in the U.S. that are drinking water that have 3rd world standards of treatment. Flint Michigan is a recent, high profile example. Toxins in the groundwater found at Love Canal, NY caused widespread birth defects, miscarriages, and cancer in the late 1970's , so this isn't a ghost - it's a legitimate concern.
We should only expect that this will get worse if we find ourselves in a state of emergency.
The second point to consider is the introduction of biological contaminants. We've covered this before in our article "Water in Emergencies", so please reference it if you're interested in more. The short version is this:
- If you get sick, you require *more* clean water.
- If you get sick with diarrhea, water will be required to sanitize the mess.
- Such illnesses cripple your ability to move, which is essential in disasters.
The takeaway from this section is that water all across the U.S. has contaminants and it doesn't matter if it's groundwater or surface water. Additionally, it's often impossible to tell if the water is contaminated. It can have a pronounced signature (rust colored deposition on vegetation, irregular color, etc) but it may not. Further, bacteria from decomposing animals are impossible to detect.
These problems are compounded by disasters, so plan accordingly.
Testing and Evaluation
First things first here: NO filter will give you an accurate estimate of it's true capacity.
If it says it's good for 1,500 liters, it's talking about water in a laboratory. Start mixing in the things we mentioned above and they'll clog fast, even very good ones.
We found the Vario filtered about 500 gallons (1/4 of it's rating) before it needed replacing. The Sawyer managed about 100 gallons (an unflattering 1/2000th of their claimed capacity).
For this reason, one of our first considerations is "can I replace and/or service the filter?"
The Sawyer filters can be back-flushed, which cleans the microfiber membrane, but the process can put you at risk of exposure to the filter waste. Further, it happens at frequent and inconvenient times.
The Vario managed far more water (we continued testing it until it developed the signature flavor and odor), but it lasted several years more and by our estimate, about 400 gallons more water than the Sawyer before it needed media cartridge replacements.
As well, one of the things we've found that doesn't get any talk is if you've got family, how are your kids going to drink from that lifestraw? You want them hovering over a pool of muddy water and trying to drink from it while you hold them in place? What if you've got a small group with canteens/Nalgene bottles to fill? How well suited is your filter to that task?
Often enough, guys will say "well, even if it's not the best, I can still boil the water". That's true and it's a good point - you absolutely should still boil.
Do us a favor: Go look at the capacity on the filter bag. How fast can you get a 3L camel back filled? Do you carry a metal cup with which to boil the water? How long will that take at your locations elevation? Often as not, guys aren't even carrying a cup to boil water in, so be honest with yourself. We've lived out of our packs and tested these devices thoroughly. We are always open to other perspectives, but we're confident in our results.
To paraphrase our net takeaways:
- Water, with purpose built filters, was easier to extract, as you could drop a hose into the water source, rather than have to hold your self over it. With pump filters, you don't need to contact the water as with squeeze/straw filters.
- It's never good to touch your mouth to your filter, as oral bacteria are prolific and spread easily. You want to keep your drinking container and filter separate if possible.
- Water was extracted more quickly and efficiently into larger reservoirs using pump type filters. The rate of flow was about double.
- Water quality was evaluated by comparing mostly subjective analysis, but water extracted using pump filters tasted better and was more clear. NOTE: BOTH filters hit a point at which the water tasted and smelled bad. This is subjective and we know that.
- Water extracted from sources and left in containers from water filters had less incidences of bacterial growth after 2 weeks compared to straw type filters. We're not including this as strong evidence, because it could be differences in containers (Camelback, Nalgene, Canteen, glass, etc all have different properties when it comes to fighting bacterial growth).
When we discuss having the right tools, we need to look at whether or not those tools can keep us afloat while we move, not just can they get us a drink while we're at our water source.
During side by side testing, we found that the lifestraw/Sawyer type filters were less effective at filtering out bad odor and flavor, drew water at a slower rate, were insufficient for gathering water for a small group, and were not end-user serviceable. While we lacked a laboratory to verify the exact effectiveness of each filter, there was a clear, consistent advantage to purpose built backpack filters that were pump designs in their efficiency in drawing water, service, and bacterial growth in containers.
Further, while Lifestraw filters often featured reservoirs, those reservoirs were intended to be filled with potentially contaminated water.
In our view, pumping the water into a cup or pot that can then be boiled before adding it to your water storage gives the best overall results.
While the pump type filters can easily be scaled down for backpacking adventures, the straw type filters cannot be scaled up to cope with major disasters.
Water isn't something you want to mess with. Not only is contaminated water full of both biological diseases and carcinogens, but you'll always need clean water. We've discussed layering your plan in such a way that you're able to make a primitive filter, and we encourage water treatment in home using filters.
Our goal isn't to play with fantasy setups like "I'm never coming home bags". It's to sustain deliberate activity and as such, water is a critical element in staying deliberate. Without it, you'll choke, sputter, and die. If you drink bad water, you'll not only require *more* clean water to recover, but you're likely to contract a bacterial or parasitic infection (especially in tropical regions).
Our short story conclusion:
Straw type water filters aren't good enough. Don't bet your life on them.